Our Menu

(Dine-In exclusive) The chef's signature Asian the style of spicy beef tartare with shallot, cilantro, toasted rice, and cilantro, served with taro chips and lettuce

Our favorite fried crunchy chicken thigh from hat Yai topped with crispy shallot served with sweet chili sauce

Succulent grilled pork jowl with spicy tamarind jaew dipping sauce

A bright, funky, and refreshing mix of cucumber, chili, tomato, lime, fermented anchovy sauce

Laotian crispy rice with fermented pork sausage, chili, roasted peanuts, shallot, scallion, cilantro, and ginger

(Dine-In exclusive) Fresh seasonal oyster dressed with lemongrass, chili jam, mint leaf, shallot, fried shallot | MP

Savory sweet crunchy fritters of taro, sweet potato, and black bean with sweet chili sauce

Fried stuffed tofu skin roll with pork and crab meat served with plum sauce

Rice dumpling with peanut, shallot, radish, cilantro, fried garlic

Green papaya, peanut, cherry tomato, lime, long beans, dried shrimp, chili

Green papaya, fermented anchovy paste, cherry tomato, lime, Thai eggplant, salted crab, shrimp paste, chili

Fried marinated pork ribs, top crispy garlic

A favorite Thai after-school treat served with spicy chili lime sauce

Glass noodle, shitake and oyster mushroom

Mangosteen, anchovy, culantro, shallot

Fried oyster mushroom

Shrimp, squid, mussel, bamboo, eggplant, kaffir lime leaf, peppercorn, krachai

Braised brisket beef, potato, fried shallot, peanut

Thai eggplant, bamboo shoot, long hot chili, basil served with jasmine rice

Rainbow carrots, bokchoy, string bean, oyster mushroom

Shrimp, onion, long red chili, Chinese celery, scallion, garlic, egg (CONTAINED DAIRY, GLUTEN)

Southern turmeric coconut curry, jumbo crab meat, shrimp paste, betel leaf *GULTEN FREE* *SPICY CAN NOT BE ADJUESTED*

Fisherman curry fiery hot. Fillet branzino, long hot pepper, pumpkin, bamboo shoot, string bean, roasted cashew

Stir fried pork spare ribs with southern style curry paste

Head to tail fried branzino with turmeric, black pepper, fried garlic and lemongress

Five spice, Shitake mushroom, Chinese broccoli

Whole fried branzino with black bean sauce , long hot chili, garlic, onion, scallion, celery

Blue crab, garlic, onions, scallion, egg, cilantro

Rice noodle, egg, Chinese broccoli

Rice noodle, garlic, string bean, long hot chili, basil, young peppercorn

Thin rice noodles Thai soybean paste, shrimp, egg, chives, beansprout, and sweet pickled radish

Onion, scallion, egg, cilantro, garlic

Sweet sticky rice with mango compote and vanilla ice cream (seasonal)

With every entree order

Crunchy chicken thigh topped with crispy shallot, sweet chili sauce on side.

Succulent grilled pork jowl.

Laotian crispy rice with sour pork sausage, chili peanut, shallot, scallion, cilantro, ginger.

Savory sweet crunchy fritters of taro, sweet potato black bean, served with sweet chili sauce and crushed peanuts.

Fried stuffed tofu skin roll pork, crab meat served with plum sauce.

Rice dumpling with peanut, shallot, radish, cilantro.

Green papaya, peanut, cherry tomato, lime, thai long beans, dried shrimp, chili.

Green papaya, fermented anchovy paste, cherry tomato, lime, thai eggplant, salted crab, shrimp paste chili.

Fried marinated pork ribs, top with our signature crispy garlic served with tamarind chili sauce.

Shrimp, squid, mussel, bamboo, eggplant, kaffir lime leaf peppercorn, kra chai.

Braised brisket beef, potato, fried shallot, peanut.

Thai eggplant, bamboo shoot, long hot chili, basil.

Rainbow carrot, bok choy, string bean, mushroom.

Shrimp, onion, long red chili, Chinese celery, scallion garlic, egg.

Blue crab, garlic, onion, scallion, egg, cilantro.

Rice noodle, egg, Chinese broccoli.

Rice noodle, garlic, string bean, long hot chili, basil young peppercorn.

Thin rice noodle, Thai soybean paste, shrimp, egg chive, beansprout, sweet pickled radish.

Onion, scallion, egg, cilantro, garlic.